A hospitality business is required to work according to the rules of the Hygiene Code. It is a legal obligation to ensure optimal hygiene and food safety in your company. Do you want tot stay one step ahead of the inspectors of the Netherlands Food and Consumer Product Safety Authority (NVWA)? Then follow the E-learning HACCP.

What do you learn during the course HACCP – E-learning?
During the E-learning HACCP you learn how to deal with perishable food and beverages and how to apply the mandatory Hygiene Code.

What other people say
“Thanks to the HACCP course all my employees do know how to apply the Hygiene Code. This ensures maximum hygiene in our company and a safer food environment for our guests.“